h2. our crepes (our crepes are made with local and organic ingredients centered around seasonality) <r:item image='153' position='right' /> <b> lemon curd + door county cherries + whip cream...$5.5</b> (with cream from sassy cow creamery and lemon curd made in-house) <b> single origin dark chocolate + door county cherries...$5.5</b> <b> nutella + banana + almond...$4.5</b> <b> cinnamon + sugar...$3</b> <b> braised beef + potatoes + mushrooms + fried egg...$8</b> (beef and eggs from pecatonica valley, mushrooms from blue valley garden and potatoes from butter mountain) <b> fig and black tea preserves + chevre w/ fried egg + shaved prosciutto + microgreens...$8</b> (with quince and apple preserves, eggs from pecatonica, chevre from capri cheesery, la quercia prosciutto and garden to be microgreens) <b> winter spinach + scrambled eggs + cheddar...$7</b> (bleu mont everyday cheddar, eggs from pecatonica, and snug haven winter spinach) (our menu is constantly changing based on seasonal availability and inspiration. menu was last updated 3/8/10) <r:item image='150' position='none' /> false 32 16 4 ourcrepes