our crepes

(our crepes are made with local and organic ingredients centered around seasonality)

nutella + strawberry…$5
(strawberries from morren farm)

lemon curd + whip cream…$4
(with cream from sassy cow creamery and lemon curd made in-house)

single origin dark chocolate + sea salt…$4

nutella + banana + almond…$4.5

cinnamon + sugar…$3

pulled pork + kale + yogurt cheese + scrambled eggs…$8
(kale from keewaydin farm, pecatonica eggs, sugar river yogurt, pork from fountain prairie)

baby arugula + smoked trout + chevre…$8
(arugula from harmony valley, artesian trout farm smoked trout and capri cheesery fromage blanc)

wilted summer greens + chevre + garlic scapes + fried egg…$7.5
(greens and scapes from keewaydin farm, capri cheesery fromage blanc, eggs from pecatonica)

(our menu is constantly changing based on seasonal availability and inspiration. menu was last updated 6/23/10)